Pasture-Raised Non-GMO Chicken: whole chicken, whole bird, roasting chicken, roaster, fryer, pasture raised chicken, pasture-raised chicken, non gmo chicken, non-gmo chicken, local chicken

Our chickens live outside on grass and are moved to fresh pasture daily. This provides clean forage, sunshine, and exercise while naturally fertilizing the land.

Yes. We supplement with a non-GMO feed, never use antibiotics, hormones, or vaccines, and never feed animal byproducts.

Vacuum-sealed and frozen to preserve quality and freshness.

Yes—check availability at checkout for local delivery and pickup options in North Carolina.

Regenerative, pasture-raised chicken typically offers a better omega-6:omega-3 balance and higher fat-soluble vitamins (A, D, E, K) than conventional chicken.

We rotate flocks daily so manure feeds the soil (not waste lagoons). This builds organic matter, supports biodiversity, and creates cleaner pastures—yielding clean, nutrient-dense chicken.

It’s a single-ingredient, clean protein—no fillers, preservatives, or additives. Ideal for carnivore, keto, paleo, Whole30, and whole-food eaters.

Yes—customers describe deeper flavor and juicier texture. Outdoor movement and forage diversity translate to better tasting, more satisfying meals.

“Organic” mostly refers to feed. We go beyond organic with regenerative rotation on fresh pasture, non-GMO feed, and no antibiotics, hormones, or vaccines.

Thighs & drums: grill, bake, or braise to 175–190°F. Breasts: hot-and-fast sear then finish to 160–165°F; rest 5–10 min. Save bones for collagen-rich broth.