Our Grass-Fed, Grass-Finished Sirloin Tip Roast is a lean, flavorful cut from the hindquarter—perfect for slicing thin, roasting, smoking, or turning into tender slow-cooked shredded beef.
Because our cattle are raised on rotated pasture and never grain-finished, this roast delivers clean, nutrient-dense flavor without excess fat. It’s ideal for family meals, Sunday roasts, sandwiches, fajita-style strips, or meal prep.
We move our herd daily across fresh forage to regenerate soil, build organic matter, and produce clean, honest beef. No feedlots, no grain, no antibiotics, no hormones, and no vaccines—just real beef raised the right way.
Local pickup / preorder: Oxford Armory Farmers Market, Franklinton Farmers Market, and Juicekeys (Lafayette Village, North Raleigh).
We serve Oxford, Franklinton, Wake Forest, Hillsborough, Creedmoor, Youngsville, North Raleigh, Durham, Cary, Brier Creek, North Hills, South Durham, Clayton, Garner, Carrboro, and Inside the Beltline (ITB) Raleigh.