Our Beef Cooking Tallow is rendered slowly from premium grass-fed, grass-finished beef fat raised on pasture. This is a traditional, whole-food cooking fat that humans have relied on for generations—long before industrial seed oils became common.
Tallow has a naturally high smoke point, making it ideal for frying, sautéing, roasting vegetables, searing steaks, and even baking. It delivers clean energy, rich flavor, and exceptional heat stability without additives or processing shortcuts.
We render our tallow in small batches using beef fat sourced directly from our own cattle. The result is a pure, stable fat that supports regenerative farming while nourishing your family with real food.
- 100% grass-fed & grass-finished beef fat
- No seed oils, preservatives, or additives
- High smoke point & excellent heat stability
- Ideal for carnivore, keto, paleo & whole-food cooking
Local pickup / preorder: Oxford Armory Farmers Market, Franklinton Farmers Market, and Juicekeys (Lafayette Village, North Raleigh). Serving Oxford, Franklinton, Wake Forest, Hillsborough, Creedmoor, Youngsville, North Raleigh, Durham, Cary, Brier Creek, North Hills, South Durham, Clayton, Garner, Carrboro, and Inside the Beltline (ITB) Raleigh.